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RASPBERRY puree made from raspberries harvested when ripe and sorted.
The fruit is sieved to separate the pulp from the achenes, then pasteurised. A smooth, creamy purée.
Ready to use, you can make a wide range of recipes: jellies, mousses, macaroons, sorbets and ice creams, ganaches, sweets, fruit jellies, toppings, cocktails, etc...
Conveniently packaged in a flexible flask with a resealable cap.
Fruit content: 90% Raspberry.
Made in France.
Net weight: 500g
Ingredients: 90% raspberries (EU / Non-EU), 10% sugar (France).
NO SEEDS. NO COLOURANT. NO PRESERVATIVES.
Average nutritional values per 100 g: Energy value 339 kJ - 80 kcal - Fat: < 0.5 g, of which saturated fatty acids: 0.0 g - Carbohydrates: 14 g, of which sugars 14 g - Protein: 1.3 g - Salt <0.01 g
Net weight: 500 g.
Before opening: we recommend keeping fruit purée away from heat and humidity & in a cool place (preferably in the refrigerator between +4°C/+6°C => but the product is stable at room temperature).
After opening: keep for 21 days in the refrigerator at +4°C/+6°C.
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