4762
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This MANGO PUREE is made from carefully selected, fully ripe mangoes.
The fruit undergoes a complete process: peeling, pitting, crushing and sieving, before being pasteurised to obtain a smooth, fluid purée.
This purée is ready to be used in a multitude of recipes, such as jellies, mousses, macaroons, sorbets, ice creams, ganaches, sweets, fruit pastes, toppings, cocktails and many others.
It's conveniently packaged in a flexible flask with a resealable cap for easy use.
Fruit content : 100% Mango.
Made in France.
Net weight: 500g
Ingredients: 100% mango of the Alfonso variety (Non-EU).
NO SEEDS. NO COLOURANT. NO PRESERVATIVES.
Average nutritional values per 100 g: Energy value 269 kJ - 64 kcal - Fat: < 0.5 g, of which saturated fatty acids: 0.0 g - Carbohydrates: 14 g, of which sugars 13 g - Protein: 0.7 g - Salt <0.01 g.
Net weight: 500 g.
Pasteurised product. Shake well before use.
Before opening: we recommend keeping fruit purée away from heat and humidity & in a cool place (preferably in the refrigerator between +4°C/+6°C => but the product is stable at room temperature).
After opening: keep for 21 days in the refrigerator at +4°C/+6°C.
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